THE ALLERGY-FRIENDLY COOK

US serial number:85175907
Application filling date:Nov. 12, 2010
Register:Principal
Mark type:Trademark
Status:Registered. The registration date is used to determine when post-registration maintenance documents are due.
Status date:Apr. 29, 2014
Publication date:Jan. 03, 2012
Standard character claim:Yes. The mark consists of standard characters without claim to any particular font style, size, or color.
Mark drawing type:4 - STANDARD CHARACTER MARK
Goods and services:For: Gluten-free, allergen-free bakery goods, cookies, cakes, breads, confectionary, sauces, processed cereals to accommodate special medical and health conditions International Class(es): 005- Primary Class U.S Class(es): 006,018,044,046,051,052 Class St
Services:Gluten-free allergen-free bakery goods cookies cakes breads confectionary sauces processed cereals to accommodate special medical and health conditions
Current owner owner name:Free To Eat, Inc.
Current owner owner address:5th Floor 75 Ninth Avenue c/o AFM New York, NEW YORK UNITED STATES 10011
Current owner legal entity type:CORPORATION
Current owner state or country:CALIFORNIA
Attorney name:Ali R. Latifi
Attorney email:arlatifi@tuckerlatifi.com
Attorney email authorized:Yes
Correspondent name address:Ali R. Latifi Tucker & Latifi, LLP 160 East 84th Street Suite 5E New York, NEW YORK UNITED STATES 10028
Correspondent phone:212-472-6262
Correspondent email:arlatifi@tuckerlatifi.com
Correspondent fax:212-744-6509
Correspondent email authorized THE ALLERGY-FRIENDLY COOK:Yes

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